Sausagey RollsWith Red Onion Chutney
Plants give us life. With them we thrive, not just survive. That’s why we pack them into everything we do. No half measures. Clive didn’t hold back, so why would we?
Plants aren’t boring, it’s what you do with them that counts. A feast of flavour waiting to be unlocked.
Plants aren’t just cabbage and kale… they give us pastry, protein and perfect poos. Plants power us through every day.
At Clive’s, plants aren’t just a side or an afterthought, they are the main event. With top quality ingredients and a whole load of love, we make plants the star of the show.
Full of flavour and packed with goodness, plants are purely a treat, not a chore.
Most plants are tasty in their own right, but crikey they’re better when combined and cooked to perfection. After years of experimentation with both familiar and unexpected flavours, we know how to delicately balance complementary combinations that sing in symphony… while generously packing in as much variety and goodness as possible.
This plant-packed approach floods your body with a wide array of essential vitamins, minerals and fibre, leading to improved digestion, increased energy levels and a reduced risk of chronic diseases. Essentially, it’s a delicious and powerful way to cultivate a healthier, happier you.
Learn more: https://microsetta.ucsd.edu/30-plants-per-week
What’s the point?
Every plant you eat adds up. It’s not the amount that matters, rather the variety. Every plant variety you eat counts towards your plant points. So, with our Creamy Mushroom Wholemeal Pie containing five types of mushrooms, you get a point for each. If you’re tucking into our Ultimate Nut Roast, you’re already halfway there!
We ensure our supply chains are 100% plant-based from field to factory to fork, without compromise. Since the day we started in 1986, we have purely focused on plants, with an unwavering respect for the planet and the animals we share it with. Nature has so many nourishing, plant-packed possibilities on offer, without ever needing to harm others. All our products are proudly approved by the Vegan Society, assuring they are free from animal-derived ingredients, are GMO-free and are never tested on animals.
As well as guaranteeing great taste with every product, we’re committed to achieving impeccable food quality standards. This means we only pick the best ingredients, and don’t deal in nasties. We follow strict measures to avoid cross-contamination and ensure every product is as good as the last – so you can enjoy stress-free, premium plant-based dining in the comfort of your own home.
At Clive’s we pride ourselves on our robust systems of supplier approval, ensuring certification is in place to meet sourcing requirements. We strive to ensure our ingredients are sourced in a way that minimises environmental and social impact ensuring ethical practices and sustainable resource management throughout the supply chain.
We keep our plastic as minimal as possible without sacrificing quality. Our packaging is widely recyclable from your home collection. We use FSC cardboard which comes from responsibly managed forests that meet strict environmental, social, and economic standards. Our aluminium trays contain up to 76% recycled content and can be recycled again and again without loss of quality.
We use the OPRL’s industry leading labels to give our packaging the best chance of reaching a recycling bin! We even care about the packaging you don’t see. Our products are shipped in corrugate packaging with up to 40% recycled content which is sent to be recycled by the retailers. We reuse pallets and incoming packaging material to minimise waste from our manufacturing site.
Check out our plant packed products
@clivespurelyplants
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